What are your favorite spices to cook with? The must have ones?

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I've been a work-at-home mom since 2001.

These two are my must-have seasonings. Love them both

https://www.amazon.com/McCormick-For-Chefs-24754-Seasoned/dp/B0087ASM6E/ref=sr_1_1_a_it?ie=UTF8&qid=1468298991&sr=8-1&keywords=lawrys


https://www.amazon.com/Lawrys-Garlic-Salt-33-Ounce/dp/B00HPN6A86/ref=sr_1_5_a_it?ie=UTF8&qid=1468298991&sr=8-5&keywords=lawrys

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member since jan 2016

Salt,  garlic powder, cayenne, cajun injection brand cajun shake cajun seasoning, onion powder, cinnamon ( for baking), oregano, basil and paprika and roux.

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Mary Murch over 3 years ago

yes ma'am @boodreeau you are right being from the bayou these are the spices none of us cajuns can live without   @candy_kohl I have to agree with boodreeau

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boodreeau replied to over 3 years ago
Mary Murch

yes ma'am @boodreeau you are right being from the bayou these are the spices none of us cajuns can live without   @candy_kohl I have to agree with boodreeau

@mary_murch Amen Mrs. Mary Murch bayou, I could not live without any of these spices. Can you imagine what cooking would be like for us if we didn't use this and let us not forget bell peppers. celery and onions. God forbid we wouldn't have our vegetable trinity there in our food. 

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Mary Murch replied to over 3 years ago
boodreeau

@mary_murch Amen Mrs. Mary Murch bayou, I could not live without any of these spices. Can you imagine what cooking would be like for us if we didn't use this and let us not forget bell peppers. celery and onions. God forbid we wouldn't have our vegetable trinity there in our food. 

@boodreeau  oh our bayou trinity of vegetables no one would understand that would they  BOB 

   
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Mother of 4, wife, photographer :)

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Mary Murch over 3 years ago

@dnromano88 are you from Louisiana also come on tell the truth now  lol this is the second time I have seen a Louisiana answer from you in a week  lol


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Danylle Taylor over 3 years ago

lol...haha. Nope, from Tennessee originally. My mom got me hooked on creole potatoes 20 years ago and now I use it on everything :)

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boodreeau replied to over 3 years ago
Danylle Taylor

lol...haha. Nope, from Tennessee originally. My mom got me hooked on creole potatoes 20 years ago and now I use it on everything :)

@dnromano88 I thought for sure we were having another bayou friend on here, but we can all still be friends, you can be our cajun cousin by adoption. We adopt everyone. Can't have food without Tony's :) 

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member since apr 2016

Lemon pepper seasong

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member since may 2016

Garlic, old bay seasoning, chili flakes  ( those go on everything !! ) 

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